Melbourne has started doing that thing where it stays really hot for days on end… I think it’s called Summer? Anyway… this raspberry semifreddo will keep your summer nights tasty and cool.
It’s been a very long time since I have loaf-ed. During the first half of 2015 I went through a huge Life Changing Loaf phase which equated to at least two to three nutty seedy loaves being pulled from the oven weekly. I’ve only noticed as of late that there has been a MYO (making your own) …
I decided late one night I needed homemade granola for breakfast the next morning. I thought to my self ‘baaahhh I know how to cook – this is easy. You just chuck some muesli on a baking tray and bake it in the oven. I don’t need no recipe’. Those exact words. Ohhh boy did I learn.
Home made bircher muesli – basically dessert for breakfast! Its so delicious, creamy and a great way to start a summer day.