Crawling into bed on a Monday night with a styrofoam cup of noodles is my idea of heaven. Nothing says comfort like nursing a warm cup of salty broth and slurping up ramen noodles.
Unfortunately, that scene isn’t very ~adult~ (or healthy) so I have channeled my inner pot noodle and developed a hearty, comforting not-so-bad for you DIY version to enjoy.
These homemade pot noodles took no time at all to prepare (seriously, ~12 mins) using pantry staples and you can add whatever your heart desires. Next time I might add some tofu and capsicum to boost up the veg intake and make the noodles even more hearty.