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Vegetarian black bean enchiladas | Dancing Through Sunday Food Blog
Mexican Pastas/Bakes Vegetarian

Vegetarian black bean enchiladas

Enchiladas… is there a better word? Honestly, I am not sure. Enchiladas were one of the first things I used to cook when I moved out of home, and they felt so ~gourmet~ back then. Upon reflection they were just chicken, cheese, salsa and tortillas with a metric tonne of sour cream. Fast forward 7 years and the enchiladas around my traps are a more delicious, much healthier version but still evoke a sense of nostalgia.

Vegetarian Scotch Eggs - Dancing Through Sunday
Breakfasts Brunch Sunday Brunch at home Vegetarian

Sunday Brunch at home – Vegetarian Scotch Eggs

It’s no secret that I am a fan of Sunday brunch.. or brunch on any day for that matter. I do enjoy brunching out but sometimes the food can be disappointing/expensive, the queues too long and you get rushed out before you could order a second mimosa coffee. Welcome to another Sunday Brunch recipe, made at home for you to …

Homemade Pot Noodle - Dancing Through Sunday Blog
Soups Stirfrys Vegetarian

Homemade Pot Noodles

Crawling into bed on a Monday night with a styrofoam cup of noodles is my idea of heaven. Nothing says comfort like nursing a warm cup of salty broth and slurping up ramen noodles. Unfortunately, that scene isn’t very ~adult~ (or healthy) so I have channeled my inner pot noodle and developed a hearty, comforting not-so-bad for you DIY version to enjoy.